What we ate Wednesday

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Good morning! I am attempting to get the hang of this whole blogging thing. Hopefully recurring posts will make me get the ball rolling. This morning we had oatmeal with maple syrup, raisins, cranberries, flaxseeds, Chia and walnuts.  I make oatmeal the cheater way by boiling water and pouring it over rolled oat already in the bowl. It’s the best way to make oatmeal because it’s done by the time I get myself and the 4 year old dressed. I do really love soaked oats as well but oat meal tends to be our we are running  late breakfast.

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Cambria Milner
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